|Minimum Educational Attainment:||Bachelor's / College Degree|
|Minimum Work Experience||6 month(s)|
Candidate must possess at least a Bachelor’s/College Degree, Chemistry, Engineering
(Chemical), Food Technology/Nutrition/Dietetics or equivalent.
Required skill(s): expertise in modern quality assurance audit procedures, knowledge in
documentation procedures, mastery in established production standards specifications and
work processes, good understanding in QMS, HACCP, GMP and SSOP, critical and analytical
thinking, Business Communication & reporting
At least 1 year(s) of working experience in the related field is required for this position.
Applicants must be willing to work in Sto. Tomas, Batangas.
Preferably 1-4 Yrs Experienced Employees specializing in Quality Control/Assurance or
Willing to extend long hours
Full-Time position(s) available.
Interested applicants may send their resume at firstname.lastname@example.org
THIS IS FOR DIRECT HIRE
|Specialization:||Food Technology/ Nutrition|
|Job Location:||Sto. tomasBatangas|
|Job Type:||Full time|
|Opening Date:||Jan 16, 2017|
|Closing Date:||Apr 16, 2017|